Mango Crush Cocktail
This easy and delicious mango rum cocktail, calls for only 2 ingredients! This refreshing cocktail is perfect for summer events and get-togethers it takes zero time to make and is sure to be a hit!
Equipment
- glass for serving I like to use a shorter glass or a whisky glass, but you can use whatever you like.
Ingredients
- 1 shot mango rum(roughly 44 ML) I like Malibu brand
- orange juice
- crushed ice
Mango Crush Mocktail
- crushed ice
- 1 part orange juice
- 1 part mango juice
Instructions
- Fill your glass almost to the top with crushed ice
- Add the mango rum, and fill the remaining space with orange juice.
- Give a quick stir and serve!
- You can garnish this cocktail with a slice of ripe mango or mango peel, OR a orange slice. But for some reason, I like to serve this cocktail as is with no garnish at all.
Mocktail
- Fill a glass with crushed ice, add the juices, give it a quick stir, and enjoy!
Notes
If you find straight orange juice and rum to be a little too strange you can use one part orange juice and one part club soda, seltzer water soda water, or even a lemon-lime soda.
You can easily add more Mango Rum to this recipe as well, I prefer mine with 2-3 shots of rum, but I tend to make it milder when I am serving it to guests.
If you don't have a way to make crushed ice, you can use a few ice cubes instead.
Tried this recipe?Let us know how it was!